Oatman Farms White Sonora Whole Grain Flour | 2.5 lb

A true piece of Arizona history, White Sonora is one of the oldest wheat varieties grown in the Southwest, with roots stretching back more than 300 years. Grown in Southern Arizona and stone-milled fresh in small batches by Oatman Farms, this 100% Regenerative Organic Certified® flour offers exceptional freshness, flavor, and character.

Known for its delicate, creamy wheat flavor and soft texture, White Sonora performs beautifully in tortillas, pastries, cakes, muffins, cookies, and quick breads. Its mild sweetness and subtle golden color make it a favorite among bakers looking to experience one of North America's most historic heritage grains.

Availability & Freshness

Many Oatman Farms products are stocked in our Scottsdale store and ship promptly. To maintain exceptional freshness, certain items may be milled or prepared in small batches upon order. When additional processing time is required, please allow 5–10 business days for shipment.

Highlights
• Southern Arizona grown
• Stone-milled fresh in small batches
• 100% Regenerative Organic Certified®
• One of North America's oldest heritage wheats
• Delicate, creamy flavor with mild natural sweetness
• Ideal for tortillas, pastries, cakes, muffins, cookies, and quick breads

Regenerative Organic Certified®. Oatman Farms is the Southwest's first Regenerative Organic Certified® farm, growing desert-adapted heritage grains and milling them fresh to maximize nutrition and quality.