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Date and Orange Chutney
Rated 5.0 stars by 1 users
Author:
SDCo
Makes 2 cups.
Ingredients
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2 oranges peeled, seeded chopped
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1 ½ cups dried chopped dates
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3 Tbsp vinegar
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2 Tbsp honey
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½ lemon – juiced and grated rind
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1 teaspoon mustard seeds
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1 Tbsp ground cinnamon
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a pinch of cayenne pepper
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¼ cup fresh orange juice
Directions
Combine all ingredients in a heavy saucepan and cook covered for 30-45 minutes, stirring occasionally.
Add a little liquid if needed
Allow to cool before serving
Store in airtight container in refrigerator.
Recipe Note
Delicious with everything from curries to sausages, as a side to cheese and crackers. Will last refrigerated for at least 3 months.