Directions

1. Add the nuts to a food processor and pulse until they form large crumbs. Then, with the motor running, add the dates and other dried fruit to the food processor.
2. Process until you have a mixture that sticks together when you press it between your fingers.
3. Pour the mixture onto a large piece of plastic wrap. Form the mixture into an 8-inch square and wrap in plastic. Chill in the refrigerator for at least one hour before cutting into bars.
4. Store the bars in the refrigerator for up to a few weeks or in the freezer for a few months.